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  • Wan Shun Restaurant

Wan Shun Restaurant

4.7(31 ratings)
  • 5
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  • 1
  • Chinese
  • Chicken
  • Drinks
  • Opens at 11:00
  • Kastelenstraat 110,, Amsterdam, 1082EJ

15% off entire menu

For orders over €35.00 – T&Cs apply 

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Vegetable蔬菜

  • 201. Spicy Cabbage / 辣炒圆白菜

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  • 204. Scrambled Eggs with Tomatoes/ 西红柿鸡蛋

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  • 205. Tofu skin with paprika/ 尖椒干豆腐

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  • 206. Chinese Cabbage in Vinegar Sauce/ 醋溜白菜

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  • 207. Sauerkraut with Vermicelli/ 酸菜炒粉

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  • 208. Spicy Fried Tofu/ 东北麻辣豆腐

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  • 209. Three Delicacies(Sautéed Potato, Green Pepper and Eggplant)/ 地三鲜

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  • 210. Braised Eggplant in Bean Sauce/ 酱茄子

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  • 211. Stir Fried Broccoli with Garlic Sauce/ 蒜蓉西兰花

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  • 212. Vinegar-pepper shredded potatoes/ 酸辣土豆丝

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  • 213. Green pepper with shredded potatoes/ 青椒土豆丝

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  • 214. Dry-Fried French Beans with Garlic and Chilli/ 干煸豆角

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  • 215. Braised Egg Plant with Yuxiang Sauce/ 鱼香茄条

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  • 216. Stir fried tofu with paprika/ 溜豆腐

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  • 217. Sweet Corn with Pine Nuts/ 松仁玉米

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Pork猪肉

  • 302. Double Cooked Sweet and Sour Pork Slices/ 锅包肉

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  • 303. Stir-Fried Pork Slices in Batter/ 溜肉段

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  • 304. Twice-Cooked Hot and Spicy Pork Slices/ 回锅肉

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  • 305. Yuxiang Sauce Shredded Pork/ 鱼香肉丝

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  • 306. Stewed Pork with Vermicelli/ 猪肉炖粉条

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  • 308. Boiled Pork Slices in Sauerkraut/ 酸菜白肉

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  • 309. Stewed Pork with Potato/ 红烧肉炖土豆

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  • 310. Stewed Pork with Vegetables/ 东北乱炖

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  • 311. Braised Spare Ribs in Seasoned Soy Sauce/ 红烧排骨

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  • 312. Sweet and Sour Pork with Pineapple/ 菠萝古老肉

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  • 313. Muxu Pork/ 木须肉

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  • 315. Stewed Spare Ribs with Beans/ 排骨焖豆角

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  • 316. Stir Fried pork slices in Batter with Eggplant/ 肉段烧茄子

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  • 320. Stewed Pig's feet in Brown Sauce/ 红烧猪蹄

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  • 321. Stir Fried Pig’s feet in hot and spicy sauce/ 香辣猪蹄

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  • 001. Stir-fried Pig’s lever/ 溜肝尖

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  • 327. Braised Pork Balls in Brown Sauce/ 红烧狮子头

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Chicken鸡肉

  • 401. Kung Pao Chicken/ 宫保鸡丁

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  • 402. Sautéed Diced Chicken with Seasoned Sauce/ 酱爆鸡丁

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  • 405. Stewed Chicken with Wild Mushroom/ 小鸡炖蘑菇

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Beef牛肉

  • 601. Braised Beef with Potato/ 牛腩烧土豆

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  • 602. Fried Beef Tenderloin with Cumin/ 孜然牛肉

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Seafood海鲜

  • 501. Spicy Squid/ 香辣鱿鱼

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  • 504. Stir Fried Shrimp in Chili Sauce/ 宫保虾球

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  • 505. Braised Prawns/ 油焖大虾

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Cold Dish凉菜

  • 801. Cucumber with Garlic Vinegar Sauce/ 拍黄瓜

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  • 802. Deep fried Peanut/ 油炸花生米

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  • 803. Northeast Vegetable Salad in Sweet and Sour Sauce/ 老虎菜

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  • 804. Peanut in Vinegar Sauce/ 老醋花生米

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  • 806. Shred Potato with garlic, paprika and Coriander/ 凉拌土豆丝

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  • 809. Cucumber with Pig’s ear in vinegar/ 黄瓜丝拌猪耳

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  • 009. Tossed Sweet Potato Vermicelli in Sesame Sauce/ 大拉皮

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Side Dish主食

  • 701. Fried Dumpling/ 煎饺

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  • 702. Rice/ 米饭

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  • 703. Fried Rice with Egg and Lunch Meat/ 家常炒饭

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  • 704. Fried Noodle with Vegetable/ 炒面

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  • 705. Steamed Bread/ 馒头

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  • 706. Steamed Stuffed Bun (Onion and Pork Fillings)/ 包子(洋葱猪肉馅)

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Dessert 甜品

  • 901. Hot Candied Sweet Potatoes/ 拔丝地瓜

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  • 902. Northeast Chinese Version poffertjes with red bean paste fillings/ 雪绵豆沙

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Beverages 饮品

  • Apple Juice/ 苹果汁

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  • Orange Juice/ 橙汁

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  • Chinese Herbal Tea/ 嘉多宝

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  • Cola/ 可乐

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  • Fanta/ 芬达

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  • Sprite/ 雪碧

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  • Sparkling Water/ 气泡水

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  • Still Water/ 矿泉水

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