Cold dishes made with fresh ingredients
Green salad
Pasta salad
Special omelette
choices of veggies and seafood.
Shrimp saganaki
Stuffed portobello
Aubergine au gratin
Grilled veggies
Roasted veggies
Spaghetti napolitana
Spaghetti bolognese
Shrimp linguini
Vegan spaghetti
Tortellini carbonara
Penne pollo
These dishes are chef Veve's specialties
Tenderloin Pappardelle
Pasticcio