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Pho is a nourishing noodle soup consisting of flat rice noodles in a richly flavorsome beef (or vegetarian) broth. It is topped with beansprouts, coriander, sawtooth herb, spring onion and red onion. Served with Asian basil and lime.
Packed with soft room temperature vermicelli rice noodles, fresh salad, cucumber and beansprouts, topped with pickled carrot and daikon, red onion, coriander, sawtooth herb, crushed peanuts and fried shallots. Served with fish sauce or tamarind dressing.
Small dishes are perfect for sharing with a group or enjoyed as starters/sides.